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Sushi menu

Sushi

Experience the ultimate sushi journey at 'Sushi Masashi at Genjyu', the sushi restaurant within the Japanese-cuisine restaurant 'Genju' at The Ritz-Carlton, Fukuoka, where select delicacies meet.

Under the supervision of Michelin-starred 'Sushi Masashi' in Tokyo, fresh seafood caught in the Genkai-nada Sea is transformed into exquisite Edomae sushi using skilled techniques.

From the rich flavor of tuna to the carefully crafted appetizers and melt-in-your-mouth nigiri.

Enjoy the exceptional masterpieces woven from tradition and innovation to your heart's content.

Business Hours

Lunch 11:30 a.m. - 2:30 p.m. (Food LO 1:30 p.m.)

Dinner 5:30 p.m. - 9:30 p.m. (Food LO 8:00 p.m.)

 

Regular Holidays

None (Please note that we may have planned holidays)
 

Reservations

Web reservation (here), email rc.fukrz.restreservation@ritzcarlton.com (please mention sushi) or contact us by phone at 092-401-8882 (daily 10:00 a.m.-5:00 p.m.).

Lunch
Sushi

Sushi Lunch

Business hours 11:30 a.m. - 2:30 p.m. (LO 1:30 p.m.) 

Lunch course Ukishima 10,000 yen (including taxes and service charge)

Chef's choice lunch course 15,000 yen (including taxes and service charge)

Reservations: Web reservation (here), email rc.fukrz.restreservation@ritzcarlton.com (please specify sushi) or call 092-401-8882 (every day 10:00 a.m.-5:00 p.m.) for inquiries.

Sushi

Sushi Dinner

Dinner Omakase Course

Hours: 5:30 p.m. - 9:30 p.m. (Food LO 8:00 p.m.)

Dinner Short Course: 20,000 yen (including tax and service charge)

Dinner Omakase Course: 32,000 yen (including tax and service charge)

Sushi
Japanese Cuisine 'Genjyu'
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Genjyu offers an exceptional journey through kaiseki, sushi, and teppanyaki, showcasing premium ingredients from Kyushu, including free-range Wagyu from Iki and fresh seafood from the Genkai Sea. Paired with exquisite Arita and Karatsu ceramics, each dish is elevated in both taste and presentation. Private dining rooms are available. 

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